The personal website of Grace and Jason Rhee
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Both ovens have failed as Thanksgiving looms. Cooked this prime rib on the #biggreenegg for about 3 hours at ~250 degrees, then cranked to 500 for reverse sear. #cookingwithfire A post shared by Jason Rhee (@jasonrhee) on Nov 20, 2016 at 10:17pm PST
Both ovens have failed as Thanksgiving looms. Cooked this prime rib on the #biggreenegg for about 3 hours at ~250 degrees, then cranked to 500 for reverse sear. #cookingwithfire
A post shared by Jason Rhee (@jasonrhee) on Nov 20, 2016 at 10:17pm PST